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This posting has expired and applications are no longer being received and this job does not show up on the main job list.
| Reference #: | 5885 |
| Position Type: | Temporary |
| Location: | London, Ontario |
| Date Posted: | Jun 21, 2016 |
| Experience: | 1 Year |
| Education: | High School Diploma |
Job Description
Hospitality Services consists of five distinct divisions - Campus Operations, Conference Services, Residence Dining, Great Hall Catering and Vending Services. We have over 600 employees working in the various divisions. We service over 23,000 customers per day in 20 campus operations providing our guests with a wide variety of options and choices including many of your favourite franchises. For more information about our department please see: https://www.youtube.com/watch?v=4GwBdRQ90Hw&feature=player_embedded
The Food Services Helper is responsible for serving food and beverages, food preparation (i.e. making sandwiches), accepting payment (i.e. cashier position), and cleaning and sanitizing. The incumbents will be in a frontline position responsible for providing exceptional customer service, however additional duties could include restocking of product, and assisting in other areas (i.e. kitchen, dish-room). In most cases the incumbent is aiding a qualified Food Service Assistant in the completion of their duties.
Qualifications
Education:
- Completion of Grade 9
Experience:
- 1 year of previous customer service experience
Knowledge, Skills & Abilities:
- Ability to work collaboratively in a team environment
- Exceptional customer service skills, and takes satisfaction in keeping customers happy
- Reputation for maintaining a professional and friendly demeanor
- Ability to provide a safe environment for our guests
- Ability to perform physically demanding work (i.e. Standing for long periods of time, lifting arm to serve customers over counter) and physically capable of pushing, pulling, lifting, carrying up to 20 kg.
- Basic skills in oral and written communication
- Natural inclination to respond courteously to instruction, questions and comments
- Ability to establish and build healthy working relations and partnerships with customers, peers and supervisors
- Demonstrated dependability and cooperative nature
Interested applicants are asked to visit: www.workingatwestern.uwo.ca to apply online to job reference 5885 by midnight on July 25th, 2016.
Western welcomes applications from all qualified individuals; however, it is the university's policy to give first consideration to qualified CUPE 2692 applicants.
The University invites applications from all qualified individuals. Western is committed to employment equity and diversity in the workplace and welcomes applications from women, members of racialized groups/visible minorities, Aboriginal persons, persons with disabilities, persons of any sexual orientation, and persons of any gender identity or gender expression. In accordance with Canadian Immigration requirements, priority will be given to Canadian citizens and permanent residents.
Accommodations are available for applicants with disabilities throughout the recruitment process. If you require accommodations for interviews or other meetings, please contact Human Resources at hrhelp@uwo.ca or phone 519-661-2194.
We thank all applicants for their interest; however, only those chosen for an interview will be acknowledged.
The Food Services Helper is responsible for serving food and beverages, food preparation (i.e. making sandwiches), accepting payment (i.e. cashier position), and cleaning and sanitizing. The incumbents will be in a frontline position responsible for providing exceptional customer service, however additional duties could include restocking of product, and assisting in other areas (i.e. kitchen, dish-room). In most cases the incumbent is aiding a qualified Food Service Assistant in the completion of their duties.
Qualifications
Education:
- Completion of Grade 9
Experience:
- 1 year of previous customer service experience
Knowledge, Skills & Abilities:
- Ability to work collaboratively in a team environment
- Exceptional customer service skills, and takes satisfaction in keeping customers happy
- Reputation for maintaining a professional and friendly demeanor
- Ability to provide a safe environment for our guests
- Ability to perform physically demanding work (i.e. Standing for long periods of time, lifting arm to serve customers over counter) and physically capable of pushing, pulling, lifting, carrying up to 20 kg.
- Basic skills in oral and written communication
- Natural inclination to respond courteously to instruction, questions and comments
- Ability to establish and build healthy working relations and partnerships with customers, peers and supervisors
- Demonstrated dependability and cooperative nature
Interested applicants are asked to visit: www.workingatwestern.uwo.ca to apply online to job reference 5885 by midnight on July 25th, 2016.
Western welcomes applications from all qualified individuals; however, it is the university's policy to give first consideration to qualified CUPE 2692 applicants.
The University invites applications from all qualified individuals. Western is committed to employment equity and diversity in the workplace and welcomes applications from women, members of racialized groups/visible minorities, Aboriginal persons, persons with disabilities, persons of any sexual orientation, and persons of any gender identity or gender expression. In accordance with Canadian Immigration requirements, priority will be given to Canadian citizens and permanent residents.
Accommodations are available for applicants with disabilities throughout the recruitment process. If you require accommodations for interviews or other meetings, please contact Human Resources at hrhelp@uwo.ca or phone 519-661-2194.
We thank all applicants for their interest; however, only those chosen for an interview will be acknowledged.
